• Skip to main content
  • Skip to primary sidebar

Alcohol Review

Alcohol understanding for all

  • Highlights
    • Messages
    • Newsletters
    • AR Live
  • Events
    • AR2026
    • AR2025
    • Next year’s event
    • Earlier events
  • Join
  • About
    • Organisers
    • Contact
  • Log In

story

Taking a virtual break

January 10, 2024

I have dedicated the back end of the week to getting out my head. My goal was achieved, but without alcohol, thanks to a first dip in virtual reality.

I have been lucky so far this pandemic, but like many I have found the pleasures of homelife have begun to wear thin. It is not bad, far from it. I quite like the routine.

The problem is that the routine has barely changed for almost a year. There is really not much to distinguish one day from the next.

This is not fertile ground for fresh thoughts. The very same thoughts, positive and negative, tend to come round in and endless unchanging carousell.

I don’t actually need to find new thoughts. As a journalist I can rely on other people having these, but some variety is welcome, like a fresh coat of paint.

This is where experiences normally come in. If social life was a goer it might be a big night out or weekend away. And, if travel were possible, I might go somewhere.

But the immersion of travel or, indeed, social events is missing. There is no way around it, or so I thought until I had a brainwave while taking in the majesty of a potato peeler.

I will take a trip into virtual reality instead. It combines adventure, an office upgrade, research and a holiday, exactly the unhealthy mix of work and play I thrive on.

The chosen headset—a refurbed Oculus Rift S—duly arrived. It was easy enough to set up, though with cold sweats as I checked if my machine is up to the job.

It is. And I have already been stunned by its fidelity and believability. I am as bewildered and awed as any of those Victorians who took fright at an early attempt at cinema. This alone is a good thing.

I have not ventured very far into it and, quite typically, my first instinct was to look into exciting things like virtual ways in which to access my work desktop and to access a word processor.

But I have flown over Manhattan on Google Earth and, due to a mistake, Sofia and had many more other-worldly experiences. It has opened a mental door even when a my real door has to remain closed. ■

Australia’s system of taxing alcohol is ‘incoherent’, but our research suggests a single tax rate isn’t the answer

January 10, 2024

by Ou Yang, The University of Melbourne and Preety Pratima Srivastava, RMIT University

The best word to describe the way Australia taxes alcoholic drinks is “incoherent”.

It was the word used by the 2010 Henry Tax Review to describe a system in which some wine effectively faces no alcohol tax, expensive wine is taxed heavily and cask wine lightly, beer (but not wine) is taxed by alcohol content, brandy is taxed less than other spirits, and cider is taxed differently to beer.

Industry calculations suggest cask wine is taxed at as little as six cents per standard drink, mid-price wine at 26 cents, bottled beer at 56 cents, and spirits at $1.24.

And yet it is cask wine that is often said to do the most damage.

The Henry Review recommended taxing all drinks containing more than a small amount of alcohol at the same rate per unit of alcohol, regardless of type. It was a recommendation backed by specialists in Australia’s tax system.

Implicit, and largely unexamined, in these recommendations is the assumption that alcohol does the same damage in whatever form it is taken.

Our new study, linking drinkers’ risky behaviours to the types of alcoholic beverages they mostly consume, finds this isn’t so.

Damage depends on the type of drink

Using data from six waves of an Australian recreational drug survey, we find that regular-strength beer and pre-mixed spirits in a can rank among the highest in their links to both drink-driving and hazardous, disturbing or abusive behaviours.

Mid-range are mid-strength beer, cask wine, and bottled spirits and liqueurs.

At the bottom are low-strength beer and pre-mixed spirits in a bottle, which have the weakest links to risky and abusive behaviours when intoxicated.


Probability of drink driving, by age and beverage type

RSB = Regular-Strength Beer; LSB = Low-Strength Beer; MSB = Mid-Strength Beer; BW = Bottled Wine; FW = Fortified Wine; CW = Cask Wine; PMSC = Pre-Mixed Spirits in a Can; PMSB = Pre-Mixed Spirits in a Bottle; BS = Bottled Spirits and Liqueurs.
Source: Economic Record

Some of the relationships vary with the type of damage. While bottled wine is linked to a moderate to high probability of drink-driving, it is also linked to a low probability of hazardous, disturbing or abusive behaviours.

Pre-mixed spirits in a bottle are related to a low probability of both drink driving and hazardous, disturbing and abusive behaviours. But when account is taken of the gender of the drinkers (so-called alcopops are typically drunk by females), we find them no longer as safe.


Probability of hazardous, disturbing or abusive behaviour

RSB = Regular-Strength Beer; LSB = Low-Strength Beer; MSB = Mid-Strength Beer; BW = Bottled Wine; FW = Fortified Wine; CW = Cask Wine; PMSC = Pre-Mixed Spirits in a Can; PMSB = Pre-Mixed Spirits in a Bottle; BS = Bottled Spirits and Liqueurs.
Source: Economic Record

Our study suggests that Australia’s haphazard system of taxing alcohol might have got some things right. Beer, which is typically taxed more highly than wine, seems to do more damage.

But it has got some things wrong. Cask wine appears to be significantly undertaxed relative to the damage it does.

More broadly, our findings suggest that if alcohol is to be taxed according to the damage it does, the tax system we adopt will need to be more complicated than a single rate for every unit of alcohol regardless of the form in which it comes. ■The Conversation

Note: Ou Yang, Research Fellow, The University of Melbourne and Preety Pratima Srivastava, Senior Lecturer, RMIT University This article is republished from The Conversation under a Creative Commons license. Read the original article.

Alertness to commercial interests is an essential health defence

January 10, 2024

Acknowledging that the profit motive warps health information to generate sales can help us lead healthier, more rewarding lives, at lower risk and lower cost. 

Businesses large and small routinely seek to emphasise potential health benefits of their products and services while minimising or denying downsides outright. 

These one-sided stories are routinely retold uncritically in media coverage, ads, pharmacies, on labels and on the channels of online influencers.

Food, drink and supplement categories support rafts of flimsy studies to justify vague health claims. Alcohol’s was debunked for the umpteenth time this month.

To dismiss these claims is not to dismiss the products. They might bring us joy, relieve pain and make us feel better, just not a positive stepchange in our health or life expectancy. 

The benefit of scepticism is it stops us overcommitting to a product based on unrealistic expectations, perhaps with downsides and side effects, not least disappointment.

Rather than becoming a super-consumer to serve a business interest we can consume in ways that make us feel better. Our time and money can be used for other things.

There are around seven things we can do to improve our long term health which a huge range of foods, drinks and activities can help us achieve in enjoyable ways.

Making choices to serve ourselves

Real medicines have third-party verification based on large scale medical trials, and even then some wrong-uns slip through the net.

Beyond this any implication of a product offering big health benefits should be a red flag to us, with any studies cited highly unlikely to withstand serious scrutiny. 

Wellness influencers and media platforms are also iffy intermediaries, being largely funded by selling pricey supplements while promoting gurus with wares to sell.

This format is largely there to solve a revenue problem rather than address a health problem. We should not give uncredit to their most strikingly-positive health claims.

So too psychedelics and cannabis, which vested interest promote as health enhancing without robust health studies while, obviously, saying little about their risks.

Even austere practices like meditation have some rarely aired perils. The Dalai Lama himself was nonplussed to be told about them. 

Yoga, massage, meditation or practices like cold exposure might help us feel good but will not “supercharge our immune system”, as some of their proponents say they will.

Being wary of the way commercial interests warp the truth is tiresome, but it is also a way to make choices which are less costly, less risky and more rewarding, 

Industries’ main goal is revenue, whatever marketing category they might operate in, be it food, drink, health or wellness. Their health claims are not made to serve us. 

The most reliable working assumption is to disbelieve health claims from non-medical businesses. ■

Six recovery recommendations

January 10, 2024

Recommendations for alcohol and other drugs from Professor David Best of Derby University based on evidence he outlined at yesterday’s NHS Addictions Provider Alliance conference:

  1. Get specialist help if you need it, including to deal with any trauma or long-term psychological health problems
  2. You can rely on peer support. It can be but it doesn’t have to be mutual aid groups like AA or NA [Narcotics Anonymous]
  3. Move away from using friends and find social groups that do not include alcohol
  4. Do things—sport, education, hobbies—they build your social networks and your self-esteem 
  5. You can help yourself a lot by helping others 
  6. Be optimistic—you will get there—most people do

Guest post: We tested claims that limiting alcohol advertising in South Africa would violate rights

January 10, 2024

In December 2020 South Africa announced a new ban on alcohol sales.
Phill Magakoe / AFP via Getty Images

Adam Bertscher, University of Bath and Leslie London, University of Cape Town

The lockdown restrictions introduced in South Africa to curb the initial spread of COVID-19 in March 2020 were the tightest in the world. They included a ban on alcohol sales. This, the government said, was to reduce the pressure on hospitals caused by drinking-related trauma, and to discourage social gatherings.

This restriction exposed the huge public health and social impact of alcohol in South Africa. Dramatic decreases in violence, injuries and trauma-related hospital admissions were reported following the ban on alcohol sales.

The country has some of the heaviest drinkers in the world. Excessive drinking is a major contributor to the health burden. Children are especially vulnerable.

In South Africa 12% of adolescents consumed their first alcoholic beverage before the age of 13 years. In 2016, of the young people between 15 and 19 years old who consumed alcohol, 65% reported binge drinking.

Alcohol abuse is also linked to many societal problems. These include domestic violence, foetal alcohol syndrome, child abuse, injuries, and risky sexual behaviours.

In 2012, the South African government drafted the Control of Marketing of Alcoholic Beverages Bill. The Bill sought to restrict advertising, marketing, sponsorship, or promotion of alcoholic beverages except at the point of sale. It was drafted specifically to protect children from alcohol advertising. This intervention is consistent with World Health Organisation recommendations to control alcohol-related harm.

The Bill underwent three regulatory and socio-economic impact assessments. It was meant to be published for public comment in 2013 but was never made public. Our previous research found that the alcohol and allied industries lobbied heavily against the draft Bill.

One argument made by opponents to the draft Bill was that it would unjustifiably violate human rights. These include freedom of expression, and consumers’ rights to information.

In a recent paper we analysed these claims using the Siracusa Principles, which guide the circumstances under which it is justifiable to restrict some rights.

Human rights are a well-recognised framework based on ethics and embedded in international law. They can be used to find a balance between competing societal goals.

What does international human rights law say?

The Siracusa Principles emerged from a meeting of experts in international law in 1984. They were concerned that limitations on rights in the International Covenant on Civil and Political Rights might be abused for national security or in a public emergency. They then provided principles for when limitations were permitted, according to international law.

The Siracusa Principles have five criteria that should be met to permit a restriction on human rights. The restriction must be:

  • provided for and carried out in accordance with the law;
  • in the interest of a legitimate objective of general interest;
  • strictly necessary in a democratic society to achieve the objective;
  • the least intrusive means available to reach the objective; and
  • not arbitrary or unreasonable.

We used this framework in our research to answer the question: is restricting alcohol advertising, in the interest of public health, a justifiable limitation on the right to freedom of expression?

We concluded that restricting alcohol advertising to protect children’s rights and the right to health is justifiable, for several reasons.

Firstly, is it doubtful that corporations can claim human rights. Human rights are intended for natural persons and not legal entities like corporations. But even if rights apply to legal entities, it’s still possible that a limit on freedom of expression could be justified.

Secondly, public health reasons may be acceptable grounds for restricting freedom of expression according to the International Covenant on Civil and Political Rights. This is because there is strong evidence of the negative impact of alcohol consumption on children. And alcohol advertising is linked to earlier initiation of drinking. This suggests that South Africa’s draft Bill would be effective in reducing drinking in young people.

Thirdly, many international human rights laws support this restriction. For example, article 24 of the United Nations Convention on the Rights of the Child supports children’s right to survival and development, and their right to health.

Article 17(e) of the Convention obliges governments to protect children from harmful information. Alcohol advertising would be information that is harmful for children.

Moreover, article 12 of the International Covenant on Economic, Social and Cultural Rights obliges governments to protect people’s rights from violations by non-state actors – such as the alcohol industry. Government failure to regulate the activities of corporations that market harmful substances may amount to a violation of the right to health.

Lastly, there are no less intrusive and restrictive methods available other than restricting alcohol advertising. Given the scale of the problem, other kinds of interventions targeting high risk drinkers are either ineffective or pose insurmountable logistical challenges, such as the notion of identifying and targeting problem drinkers.

And self-regulation does not work. These industry-preferred interventions put the responsibility on individuals without recognising the responsibility of the alcohol industry in influencing drinking behaviours.

Reducing harm

Introducing regulation to reduce alcohol-related harm is fully consistent with human rights protection, particularly for children. Such regulation could include restricting alcohol advertising, marketing, sponsorship, or promotion.

The international treaty on transnational corporations, business enterprises and human rights is a new draft international law that could substantially strengthen public health goals. This treaty would place obligations on non-state actors, similar to those on governments, and help to make commercial actors accountable for their business practices.The Conversation

Adam Bertscher, PhD candidate, University of Bath and Leslie London, Head of the Division of Public Health Medicine in the School of Public Health and Family Medicine, University of Cape Town

This article is republished from The Conversation under a Creative Commons license. Read the original article.

World champion alcohol-free beers 2021

January 10, 2024

The UK took a narrow victory in this year’s World Beer Awards alcohol-free medals league table, bagging 23 of the 110 awards, two more than second-placed Germany. Canada took third, with 14 gongs, southern neighbour hot on its heels with ten. Brazil managed four, while Estonia, China, Japan and Russia also brought home honours. ■

Style/breweryNameCountryAward
Dark
Athletic Brewing CoAll OutUSWorld’s Best No & Low Alcohol Dark
Super BockFree PretaPortugalCountry Winner
La Voie MalteeLa Raisonnable RousseCanadaSilver
Big DropWoodcutter Brown AleUKSilver
LeffeBrown 0.0%BelgiumSilver
Super BockNegra SínPortugalSilver
WälsVienna FreeBrazilBronze
Flavoured
KarlsbergGrapefruit AlkoholfreiGermanyWorld’s Best No & Low Alcohol Flavoured
Athletic Brewing CoDownwinder GoseUSCountry Winner
KarlsbergGrapefruit AlkoholfreiGermanyCountry Winner
Sleeman PointFive Non-Alcoholic Citrus LagerCanadaCountry Winner
Lösch-ZwergWeizen Zitrone AlkoholfreiGermanySilver
KarlsbergFresh AlkoholfreiGermanySilver
KarlsbergRadler AlkoholfreiGermanySilver
Yanjing BeerNo Alcohol WeissbierChinaSilver
FentimansLemon ShandyUKSilver
MönchshofNatur Radler 0,0%GermanyBronze
BernardFree Sour CherryCzech RepublicBronze
San Miguel0,0 RadlerSpainBronze
LeffeRuby 0.0%BelgiumBronze
SchützengartenGinger Beer AlkoholfreiSwitzerlandBronze
IPA
Samuel AdamsJust The HazeUSWorld’s Best No & Low Alcohol IPA
Small BeerIPAUKCountry Winner
Twisted CatAlcohol Free IPALuxembourgCountry Winner
FrogBeerIncroyable IpaFranceCountry Winner
CampinasIpa ZeroBrazilCountry Winner
ÕllenautKainekenEstoniaSilver
Drop Bear Beer Co.Tropical IPAUKSilver
BrandIPA 0.0NetherlandsSilver
ThornbridgeZero FiveUKSilver
Samuel AdamsJust The HazeUSSilver
Goose Island Brewhouse São PauloLittle IpaBrazilSilver
Rügener Insel-BrauereiSnorkelers Sea Salt IpaGermanySilver
SiboireDisciplineCanadaBronze
UNLTD.IPAUKBronze
Partake BrewingIPACanadaBronze
Microbrasserie Le Trou du diableNano Perroquet IPACanadaBronze
InfiniteIPAUKBronze
Lager
Jump ShipYardarmUKWorld’s Best No & Low Alcohol Lager
Mahou0,0 TostadaSpainCountry Winner
Athletic Brewing CoAthletic Brewing CompanyUSCountry Winner
Greif BräuLeichtGermanyCountry Winner
Pito1St Czech Non Alcoholic BeerCzech RepublicCountry Winner
Jump ShipYardarmUKCountry Winner
Stella Artois0.0%BelgiumCountry Winner
B&BCelestial Sin Hoppy LagerSpainGold
SvyturysGo PilsnerLithuaniaSilver
WaldhausDiplom Pils AlkoholfreiGermanySilver
Drop Bear Beer Co.New World LagerUKSilver
ClausthalerOriginalGermanySilver
San MiguelMagna Roja 0,0%SpainSilver
Ambar0,0 TostadaSpainSilver
Partake BrewingBlondeCanadaSilver
SchützengartenAlkoholfreiSwitzerlandSilver
Maes0.0%BelgiumBronze
SpatenAlkoholfreiGermanyBronze
Swinckels’0.0%NetherlandsBronze
EngelKellerbier Hell AlkoholfreiGermanyBronze
Days BrewingLagerUKBronze
HofmeisterUltra LowGermanyBronze
Fortitude DrinksEveryday LagerUKBronze
KarlsbergPils AlkoholfreiGermanyBronze
WälsSession FreeBrazilBronze
Pale
Iwate Kura BeerHeel In The Prohibition EraJapanWorld’s Best No & Low Alcohol Pale
La Voie MalteeLa Raisonnable IPACanadaCountry Winner
Iwate Kura BeerHeel In The Prohibition EraJapanCountry Winner
Jupiler0.0%BelgiumCountry Winner
Heaps NormalQuiet XpaAustraliaCountry Winner
Rügener Insel-BrauereiSurfers Summer AleGermanyCountry Winner
Maisel & FriendsAlkoholfreiGermanyGold
AffligemBlond 0.0%BelgiumSilver
SvyturysGo Pale AleLithuaniaSilver
Palm0.0%BelgiumSilver
Wold TopIntuitionUKSilver
Surreal Brewing CompanyNatural Bridges Kolsch StyleUSSilver
San Miguel0,0%SpainSilver
Hawkesbury Brewing CoProhibitionAustraliaSilver
FrogBeerIncroyable BlondeFranceSilver
Big DropPine Trail Pale AleUKSilver
Störtebeker BrauspezialitätenAtlantik-Ale AlkoholfreiGermanySilver
Partake BrewingPaleCanadaSilver
TinniesUltra Low AlcoholAustraliaSilver
Mornington Peninsula BreweryMornington FreeAustraliaBronze
Drop Bear Beer Co.Yuzu Pale AleUKBronze
UweSummer AleGermanyBronze
Bowness Bay BrewingSwan FreeUKBronze
LibraPale AleCanadaBronze
Sour & wild
Microbrasserie Le BockaleAuroraCanadaWorld’s Best No & Low Alcohol Sour & Wild
Microbrasserie Le BockaleAuroraCanadaCountry Winner
Big DropDouble Strike SourUKBronze
Speciality
Big DropParadiso Citra IPAUKWorld’s Best No & Low Alcohol Speciality
Big DropParadiso Citra IPAUKCountry Winner
The Flying Dutchman Nomad Brewing CompanyFreak Kriek Zero Point Three Feel Free Merry Cherry BeerBelgiumSilver
Stout and porter
Big DropGalactic Milk StoutUKWorld’s Best No & Low Alcohol
Big DropGalactic Milk StoutUKWorld’s Best No & Low Alcohol Stout & Porter
Athletic Brewing CoAll OutUSCountry Winner
DeschutesNon-Alcoholic Irish Style DarkUSCountry Winner
Big DropGalactic Milk StoutUKCountry Winner
Surreal Brewing Company17 Mile PorterUSSilver
Drop Bear Beer Co.Bonfire StoutUKSilver
Wheet beer
FranziskanerAlcoholfree Wheat BeerGermanyWorld’s Best No & Low Alcohol Wheat
FranziskanerAlcoholfree Wheat BeerGermanyCountry Winner
Microbrasserie Le BockaleMeteoriteCanadaCountry Winner
SvyturysGo BaltasLithuaniaSilver
Athletic Brewing CoWit’s PeakUSSilver
Maisel’S WeisseAlkoholfreiGermanySilver
Sober CarpenterCanadaSilver
Bavaria0.0% WitNetherlandsSilver
Baltika0.0% Wheat UnfilteredRussian FederationSilver
FrogBeerIncroyable BlancheFranceSilver
La Voie MalteeLa Raisonnable Wheat BeerCanadaBronze
GrolschWeizen 0.0%NetherlandsBronze
Source: World Beer Awards

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 11
  • Page 12
  • Page 13
  • Page 14
  • Page 15
  • Interim pages omitted …
  • Page 42
  • Go to Next Page »

Primary Sidebar

  • Bluesky
  • Instagram
  • LinkedIn
  • Twitter
  • WhatsApp

Copyright © 2026 · Phil Cain Impressum

Manage Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
  • Manage options
  • Manage services
  • Manage {vendor_count} vendors
  • Read more about these purposes
View preferences
  • {title}
  • {title}
  • {title}
Loading Comments...